INDIVIDUAL PAN ITEMS

*Additional options available on-line*

20 - 25 SERVING PER PAN


 CHICKEN 
(DRUMSTICKS,WINGS,BREAST,THIGHS)

 
STRING BEANS WITH SMOKED TURKEY IN BUTTER SAUCE 


MEAN GREENS WITH SMOKED TURKEY
 

CANDIED SWEET POTATOES


CORNBREAD STUFFING


BAKED MACARONI WITH CHEESE


MEATBALLS 


RICE PILAF


TURKEY GRAVY 


BROWN GRAVY


SAINT LOUIS SPARE RIBS 


SEAFOOD PASTA
(WITH LARGE SHRIMP, SALMON, TUNA,SEAFOOD BLEND AND CRABMEAT)


BACKFIN CRAB BALLS


SALMON BALL



LARGE STEAM SHRIMP COCKTAIL
(21-26 COUNT PER POUND) 7 lbs. 


TILAPIA (3 - 5 OZ PORTIONS) 


HOMEMADE SWEET CORNBREAD



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